- barbecued lamb
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janjetina sa ražnja
English-Croatian dictionary. 2013.
English-Croatian dictionary. 2013.
Lamb and mutton — Mutton redirects here. For goat meat used interchangeably with mutton, see Goat meat. For other uses, see Mutton (disambiguation). Leg and rack of lamb Lamb, mutton, and hogget (UK, New Zealand and Australia)[1] … Wikipedia
lamb — /lam/, n. 1. a young sheep. 2. the meat of a young sheep. 3. a person who is gentle, meek, innocent, etc.: Their little daughter is such a lamb. 4. a person who is easily cheated or outsmarted, esp. an inexperienced speculator. 5. the Lamb,… … Universalium
Lamb — /lam/, n. 1. Charles ( Elia ), 1775 1834, English essayist and critic. 2. Harold A., 1892 1962, U.S. novelist. 3. Mary Ann, 1764 1847, English author who wrote in collaboration with her brother Charles Lamb. 4. William, 2nd Viscount Melbourne,… … Universalium
Kebab — This article is about the sandwich. For the meat served as part of such a sandwich, see Patty. For other uses, see Kebab (disambiguation). Döner Kebab A Döner Kebab Origin Place of origin Turkey … Wikipedia
Kabab Barg — Kabāb e Barg (PerB|کباب برگ) is a Persian style barbecued lamb, chicken or beef kebab. The main ingredients of Kabab Barg are fillets of beef tenderloin, lamb shank or chicken breast onion and olive oil. PreparationMarinade is prepared by the… … Wikipedia
List of English homographs — Homographs are words that are spelled the same but have different meanings (and may or may not have different pronunciations). This list consists largely or exclusively of homographs that are pronounced differently, also known as heteronyms.Note … Wikipedia
Santarpio's — is a popular restaurant in the Boston, Massachusetts neighborhood of East Boston. A landmark to locals and a destination for out of towners, the eatery is primarily known for its pizza, which it has served in the same location since 1933.… … Wikipedia
Regional variations of barbecue — Barbecue has many regional variations, based on several factors: *the type of meat used *the sauce or other flavoring added to the meat *when the flavoring is added during preparation *the role that smoke plays in preparation *the equipment and… … Wikipedia
List of kebabs — This is a list of kebab variants from around the world.Turkish kebabs* Adana Kebab Kebab with hand minced (zırh) meat mixed with chili on a flat wide metal skewer (shish); associated with Adana region although very popular all over Turkey.… … Wikipedia
Offal — Some offal dishes, like pâté, are considered gourmet food. Offal can also be a cheaper type … Wikipedia
Cuisine of Armenia — Given the history of the Armenian people, the cuisine of Armenia and of the Armenians in the Armenian Diaspora is representative of the cuisine of the Mediterranean and the Caucasus, with strong influences from Eastern Europe, the Middle East,… … Wikipedia